
Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, green moong soya kebabs. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Green Moong Soya Kebabs is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Green Moong Soya Kebabs is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook green moong soya kebabs using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Green Moong Soya Kebabs:
- Get 1 cup green grams
- Take 1 cup soya Granules
- Prepare 1 chopped onion
- Take 1 teaspoon chopped ginger
- Take 2 chopped green chillies
- Get 1 tablespoon gram flour
- Make ready 1 teaspoon red chilli powder
- Take 1 teaspoon cumin powder
- Take 1 teaspoon carrom seeds
- Get 1 tablespoon chopped coriander leaves
- Take as per taste Salt
- Take 1 tablespoon oil
Instructions to make Green Moong Soya Kebabs:
- Soaked green gram for 2 hours and strain it. Soaked soya Granules for 10 minutes and strain it.
- Now take bowl put green gram, soya Granules, gram flour, red chilli powder, cumin powder, carom seeds, green chillies, coriander leaves, salt and mix it properly.
- Give kebab shapes from batter and make all like this.
- Then take non-stick pan spread oil and swallow fry all kebabs.
- Enjoy with sauce or dips.
So that is going to wrap it up for this special food green moong soya kebabs recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!