Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, savory bread pudding. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Savory Bread Pudding is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Savory Bread Pudding is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook savory bread pudding using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Savory Bread Pudding:

1. Get Eggs
2. Prepare Greek Yogurt
3. Take Chicken bouillon
4. Prepare Grated mozzarella cheese
5. Get Crumbled Feta Cheese
6. Make ready Stale White bread
7. Take Chopped Cilantro
8. Take Garlic powder
9. Take Onion Powder
10. Prepare Salt
11. Make ready Pepper
12. Take Any chopped meat you like

Instructions to make Savory Bread Pudding:

1. Preheat oven to 350°F
2. Mix eggs, yogurt, salt, pepper, onion powder, garlic powder, bouillon and cheeses.
3. Cut the bread to small bite pieces. I used my own honey cinnamon dinner roll for this so it's more incorporated since it crumbled more.
4. Dump the bread pieces to the egg mixture, add a little bit of water if it's too thick
5. Pour the mixture to the casserole pan, and put it in the oven for 20 minutes
6. Done :) serve hot

So that’s going to wrap this up with this special food savory bread pudding recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!