Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, savory broccoli-cauliflower roast. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Savory Broccoli-Cauliflower Roast is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Savory Broccoli-Cauliflower Roast is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook savory broccoli-cauliflower roast using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Savory Broccoli-Cauliflower Roast:

1. Get 4 medium heads broccoli (1-1/2 lb each)cut into med. florets
2. Make ready 5 T evoo
3. Prepare salt and black pepper
4. Take 2 small heads cauliflower (1-1/4 lb each) cut into med. florets
5. Make ready 1 navel orange
6. Get 1 lemon
7. Make ready 1/4 c pitted green olives, thinly sliced
8. Take 1 T fresh flat-leafed parsley, chopped, for garnish

Instructions to make Savory Broccoli-Cauliflower Roast:

1. Preheat oven to 450°F. Arrange oven racks to bottom half of oven.
2. Use two baking sheets. In one pan, toss broccoli with 2 T, salt and pepper. In second pan, toss cauliflower with 1 T oil, salt and pepper.
3. Roast 30-35 min, until tender. Rotate pans between racks half way through roasting.
4. In medium bowl, add 1/2 tsp orange zest and 1/4 c juice. Add 1/4 tsp lemon zest and 2 T juice. Whisk in 2 T oil, salt and pepper.
5. Arrange broccoli and cauliflower on serving dish. Scatter olives over veggies. Whisk dressing and drizzle over veggies. Garnish with parsley.

So that’s going to wrap it up with this exceptional food savory broccoli-cauliflower roast recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!