Recipe of Any-night-of-the-week Momma's Rice Pudding

Momma's Rice Pudding
Momma's Rice Pudding

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, momma's rice pudding. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Momma's Rice Pudding is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Momma's Rice Pudding is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook momma's rice pudding using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Momma's Rice Pudding:
  1. Prepare 2 cup left over cooked rice
  2. Get 1 butter or marg
  3. Prepare 1 tsp cinnamon
  4. Make ready 1/4 tsp nutmeg
  5. Get 3 eggs
  6. Take 1/2 cup or to taste, granulated sugar
  7. Make ready 2 cup milk
  8. Take 1 cup raisins
Steps to make Momma's Rice Pudding:
  1. Preheat oven to 350*F
  2. Butter bottom and sides of 8x8 glass baking dish well.
  3. In separate bowl put rice and raisins and mix well. Add in spices and mix well again.
  4. Put rice mix in baking dish. Dont press down too hard.
  5. Beat eggs well then add sugar and beat again to incorporate, then add milk and beat again to mixe thoroughly. Gently pour over rice mix in baking dish.
  6. Add a couple of small dabs of butter on the top of rice mix. Put lid on baking dish and place in oven to bake for about an hour.
  7. Take lid off of dish and continue to bake til top gets deep golden and slightly crispy. About 15-20 minutes more.
  8. Cool slightly and serve plain, with whipped cream, ice cream, or carmel sauce!! Wonderful!!!
  9. This is more like a custard sauce, but if you want it creamier, take out one or two eggs.

So that’s going to wrap it up with this special food momma's rice pudding recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

close