Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, thermomix panettone. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Thermomix Panettone is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Thermomix Panettone is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook thermomix panettone using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Thermomix Panettone:

1. Make ready 50 grs granulated sugar
2. Take thinly peel skin of 1 organic lemon
3. Make ready 400 g strong white bread flour, divided 50 g and 350 g
4. Take 1 1/2 tsp instant yeast or 15 g fresh yeast
5. Take 1 tsp salt
6. Get 100 g butter, diced in 1 cm pieces
7. Take 250 ml full fat milk
8. Make ready 3 egg yolks from large eggs
9. Make ready 1 tsp vanilla extract
10. Prepare 100 g diced candied peel
11. Prepare 75 grs raisins
12. Get Icing sugar to dust

Steps to make Thermomix Panettone:

1. Weigh sugar and the 50 g flour into the TM bowl and add the lemon peelings. Zest the peel by grinding 30 seconds/Speed 10.
2. Add remaining flour and all other ingredients except icing sugar. Mix 30 seconds/37°C/ Speed 3
3. Knead 1½ minutes/Dough Setting. Either leave to rise in TM bowl or in a buttered bowl until doubled in size.
4. Punch down and shape into a round. Place in a lined, 15 cm round, buttered, 10 cm deep cake tin. Leave to rise until it reaches 1 cm above the top of the tin. Bake 35 to 40 minutes at 180°C/350°F/gas 4.
5. Cool in the tin then turn out onto a wire rack. Dust with icing sugar to serve.

So that is going to wrap it up for this special food thermomix panettone recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!