
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, instant pot de lengua, beef tongue. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Instant Pot de lengua, Beef Tongue is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Instant Pot de lengua, Beef Tongue is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have instant pot de lengua, beef tongue using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Instant Pot de lengua, Beef Tongue:
- Prepare Cumin, garlic powder, chili powder
- Get 1 beef tongue
- Get 1 sm onion sliced
- Get 4 garlic cloves sliced
- Take 1 bay leaf
- Get Salt and pepper
- Make ready 6 cups water
- Get 2 cups beef broth
- Make ready Cilantro
- Get Red onion
- Take Salsa
- Prepare Monterey cheese
- Prepare Corn tortillas
- Take Lime
Instructions to make Instant Pot de lengua, Beef Tongue:
- Rinse beef tongue, pat dry, season with salt and pepper
- Place trivet, water, broth, onion, garlic, and bay leaf in the instant pot.
- Place beef tongue on top of trivet
- Place lid on the pot, set for high pressure, 120 minutes.
- Allow for full pressure release (20-40 min).
- Remove lid, and carefully place beef tongue on a platter. Remove outside skin and any unwanted gristle/fat.
- Shred meat with forks.
- Eat as desired! Tacos, burritos, etc…. yum!
So that is going to wrap this up with this exceptional food instant pot de lengua, beef tongue recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!