Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, turmeric tomato soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Turmeric Tomato Soup is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Turmeric Tomato Soup is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have turmeric tomato soup using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Turmeric Tomato Soup:

1. Make ready 1 (16 oz) can of tomato sauce (or thick tomato juice)
2. Get 1 cup veggie broth + 1/4 cup for kale
3. Make ready 1 tsp light oil (I used avocado)
4. Make ready 2 garlic cloves (minced)
5. Make ready 1 tbs turmeric (plus more for garnish)
6. Make ready 1 tsp cayenne
7. Get 1 tsp cumin
8. Make ready to taste salt pepper
9. Make ready hemp seeds & pepitas (for garnish)
10. Make ready 2 cups chopped kale (for garnish and sustenance)

Steps to make Turmeric Tomato Soup:

1. Heat the oil and saute the garlic
2. Once fragrant and toasted, add tomato sauce, broth, and spices
3. Allow to simmer for about 15 minutes.
4. In the mean time sauté your kale with the veggie broth on low for 5 minutes.
5. Put soup in bowls, add kale, pepitas, hemp seeds along with more turmeric for garnish.
6. Enjoy!

So that’s going to wrap this up for this exceptional food turmeric tomato soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!