
Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, mike's peppered fruit salsa with cinnamon chips. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
This delicious salsa made with fresh kiwis, apples and berries is a sweet, succulent treat when served on homemade cinnamon tortilla chips. Easy to make, tasty fruit salsa and cinnamon tortilla chips. Great as an appetizer or a snack.
Mike's Peppered Fruit Salsa With Cinnamon Chips is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Mike's Peppered Fruit Salsa With Cinnamon Chips is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mike's peppered fruit salsa with cinnamon chips using 20 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mike's Peppered Fruit Salsa With Cinnamon Chips:
- Prepare ● For The Salsa
- Prepare 3 Cups Fresh Strawberries
- Take 2 Cups Fresh Raspberries
- Make ready 1 Cup Fresh Mint
- Take 1 LG Red Apple
- Make ready 1 (8 oz) Can Minced Pineapple
- Prepare 1 EX LG Firm Beefeater Tomato
- Take 1 LG Jalapeño Pepper
- Get 1/2 Cup White Onion
- Take 1/2 Cup Cilantro
- Prepare 1 EX LG Pablamo Pepper [or 2/3 cup]
- Take 4 Habenero Peppers [or 1/4 cup]
- Prepare to taste Fresh Ground Black Pepper
- Prepare 2 Limes [juiced]
- Make ready 2 Lemons [juiced]
- Take 1/4 Cup Each: Bell Peppers [red, orange, yellow & green]
- Make ready ● For The Cinnamon Chips
- Take 1 Package Thick 6" Round Flour Tortillas [quartered]
- Get as needed Fresh Ground Cinnamon
- Take as needed Frying Oil
Best when made and eaten the same day otherwise the. See how to make homemade fruit salsa with cinnamon-sugar sprinkled baked tortilla wedges. You'll see how to make sweet, fresh fruit salsa, combining. Refreshing, sweet fruit salsa with homemade crispy cinnamon tortilla chips.
Instructions to make Mike's Peppered Fruit Salsa With Cinnamon Chips:
- Here's what you'll need. Pineapple not pictured.
- Fine chop everything except for raspberries and strawberries. Leave raspberries whole and quarter your large strawberries.
- Quarter your fresh flour tortillas.
- Fry in oil until tortillas are browned and crispy. Work in 10 chip batches.
- Drain chips on thick paper towels and dust with [no sugar] ground cinnamon immediately so it sticks to chips.
- Serve chips warm and salsa ice cold.
- This salsa is excellent on toasted bagels with cream cheese as well. Enjoy!
Fruit Salsa with Baked Cinnamon Sugar Chips. This post may contain affiliate links. This fruit salad with cinnamon-flavored wonton chips is a sweet, healthy twist on chips and salsa that's easy to pack on the go. This fruit salsa is sweet, juicy and refreshing and is served with the most amazing cinnamon chips. To make cinnamon chips, you'll need to start with small flour tortillas which get cut into wedges.
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