Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, spicy tofu mushrooms. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spicy Tofu Mushrooms is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Spicy Tofu Mushrooms is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spicy tofu mushrooms using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy Tofu Mushrooms:

1. Take 1 firm Tofu, cut into pieces
2. Prepare 1 cup mushrooms, washed and chopped
3. Prepare 1 cup onions,chopped
4. Prepare 2 cloves garlic,minced
5. Prepare 1 spring onion chopped
6. Take 1 cup soy sauce
7. Get 1-2 tbsp hot chilli flakes or chilli powder,
8. Prepare 1 tbsp sugar
9. Prepare 1/2 cup water
10. Prepare salt
11. Get oil

Steps to make Spicy Tofu Mushrooms:

1. Heat oil in a pan, pan the tofu on both sides until crispy or brown in color. set a side on a plate
2. In the same pan, add the onions and garlic and cook until caramelized.Add the mushrooms to the pan and cook for 2 mins.
3. Prepare the sauce by mixing soy sauce, chilli powder, salt, sugar, water in a bowl and mix well
4. Add the sauce to the pan and cook until thickened and reduced.
5. Add the fried tofu to the sauce and mix well
6. Enjoy with nice cooked rice or warm soup.

So that’s going to wrap it up for this special food spicy tofu mushrooms recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!