Steps to Prepare Homemade Toffee sweets

Toffee sweets
Toffee sweets

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, toffee sweets. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Toffee sweets is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Toffee sweets is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook toffee sweets using 2 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Toffee sweets:
  1. Take 1 cup condensed milk
  2. Prepare 2 tbs vegetables oil

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Steps to make Toffee sweets:
  1. Oil your pan and place on medium heat. Add condensed milk. Stir and let it boil. Keeping a close eye not to pour.
  2. It will start to bubble keep stirring then it start to caramelise keep on stirring. As it thickens to a golden brown. Remove from heat. Wait for it to cool a little.
  3. Wet your hands with water and start rolling between your palms to balls. Taking care not to burn your hands. Work fast as it hardens rock hand as it cools.

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So that is going to wrap it up for this special food toffee sweets recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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