Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken satay pizza. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Satay Pizza is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Chicken Satay Pizza is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have chicken satay pizza using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Satay Pizza:

1. Prepare Ingredients for pizza dough:
2. Prepare 1 cup warm water
3. Prepare 2.25 tsp yeast
4. Get 2 tbs olive oil
5. Take 2.5 cups bread flour
6. Prepare 1.5 tsp salt
7. Take Ingredients for topping:
8. Make ready 500 gr chicken thigh boneless skinless, cut in bite size
9. Take 2 shallots, minced
10. Take 2 lbr kaffir lime leaves, finely chopped
11. Make ready 2 tsp coriander powder
12. Get 1/4 tsp cumin powder
13. Prepare 1/4 tsp nutmeg powder
14. Make ready 4 tbs sweet soy sauce
15. Prepare To taste white pepper powder
16. Make ready 1/2 red onion, sliced ​​lengthwise
17. Prepare Green onion (optional), thinly sliced
18. Get 2 tbs olive oil
19. Make ready 8 tbs thick satay peanut sauce (can be homemade or store bought)
20. Get 4 cups grated mozzarella cheese

Steps to make Chicken Satay Pizza:

1. Mix the chicken with minced shallots, kaffir lime leaves, coriander, cumin, nutmeg, sweet soy sauce and white pepper. Let stand 1 hour in the refrigerator, covered. - Heat about 1 tablespoon of oil until it is hot in the non-stick pan. Add the chicken and the liquid. Spread the chicken (try not to overlap). Do not stir for a few minutes until the bottom side looks caramelized. Flip the chicken over and let it sit for a while until the bottom is caramelized, then stir. Turn the heat off. Set aside.
2. Pizza dough : dissolve yeast into warm water. Wait for about 3-5 minutes to foam. Add oil. Stir well. Add liquid yeast + oil to the flour. Mix well, add salt. Knead until the dough is smooth and soft. Round the dough and put it in a container that has been greased. Cover the container with cling wrap. Let it rest until doubled in size.
3. Turn the dough out onto a lightly floured surface and divide it into 2 equal pieces. Take 1 part of the dough (cover the other one with plastic) then roll it out to about 12 inches. Brush the dough surface with 1 tbs olive oil, then spread 4 tbs peanut sauce.
4. Top with 1/2 part each of chicken, red onion & spring onion. Sprinkle with 2 cups of mozzarella.
5. Bake the pizza in a preheated oven to 400°F for 15-20 minutes.

So that’s going to wrap it up with this special food chicken satay pizza recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!