Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, tofu. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tofu is one of those foods that sparks debate. Some can't rave enough about its health benefits, while Tofu is a food made of condensed soy milk that is pressed into solid white blocks in a process. Tofu, also tōfu (the Japanese Romaji spelling), doufu (the Chinese Pinyin spelling often used in Chinese recipes) or bean curd (the literal translation), is a food of Chinese origin, made by coagulating soy milk, and then pressing the resulting curds into blocks. syir-tofu/.

Tofu is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Tofu is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have tofu using 3 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Tofu:

1. Prepare 2 cubes tofu
2. Make ready 1 tsp soy sauce
3. Take Half tsp sesame oil

However, it's also a highly controversial ingredient. Tofu rich in protein helps in weight management, preventing anemia & osteoporosis & lowering cholesterol levels. Tofu is rich in calcium, iron & anticancer properties. I've noticed i made this a while ago.

Instructions to make Tofu:

1. Put water in a pot.Let it boil then steam tofu for 5mins.After it done add the seasonings.Serve

I was trying to improve my editting skills. The largest and most expansive @Tofu 's world map yet! I hope everyone who got a chance to play had fun!

So that’s going to wrap this up with this special food tofu recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!