Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lemon bundt cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Lemon Bundt Cake is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Lemon Bundt Cake is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook lemon bundt cake using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Bundt Cake:

1. Get 3 cup flour
2. Prepare 2 tsp baking powder
3. Make ready 1 cup butter
4. Prepare 2 cup sugar
5. Take 1 tsp salt
6. Take 3 eggs
7. Take 2 tbsp lemon zest
8. Get 1/4 cup lemon juice
9. Get 1 tsp vanilla extract
10. Prepare 1 cup milk
11. Prepare Lemon Soak
12. Prepare 1/4 cup Sugar
13. Prepare 1/4 cup Lemon Juice
14. Make ready Glaze
15. Prepare 2 cups powdered sugar
16. Make ready 3 tbsp lemon Juice

Instructions to make Lemon Bundt Cake:

1. Mix 3 cups of flour and 2 tsp of baking powder in a bowl
2. I another bowl mix 1 cup butter 2 cups sugar and 1 tsp salt (almost turn it in to kind of a lumpy paste)
3. To the butter mixture add 3 eggs and mix it properly to turn the paste in to a fluffy batter.
4. Then add 2 tbsp lemon zest, 1/4 cups of lemon juice and 1tsp vanilla and then mix it again.
5. Now slowly add the dry mixture (flour and baking powder) in and incorporate it totally. Add 1 cup of milk to this mixture.
6. Spray the Bundt pan with cooking spray. Put the batter in, tap the pan to release air. Bake for 50 minutes at 350 F or 180 C.
7. For the soak, take 1/4 cup of sugar and mix it with 1/4 cup of lemon juice. Microwave it for 1 minute
8. When the cake is done, and is still slightly warm, without removing from the pan, poke deep holes and pore in the lemon mixture we made.
9. Voilà Done. !!
10. Optionally you can also make the glaze. That is just 2 cups of powdered sugar with 3 tbsp of lemon juice. Pour over once the cake is cooled down.

So that is going to wrap this up for this special food lemon bundt cake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!