Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, bourbon peach cinnamon rolls. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bourbon peach Cinnamon Rolls is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Bourbon peach Cinnamon Rolls is something that I’ve loved my entire life.

Bourbon Peach Cinnamon Rolls are gooey, juicy, and full of summertime peach flavor. Though this recipe takes a bit of time to let the dough rise properly, the end result is a picture perfect pan of cinnamon rolls. It's the best way to start the day!

To get started with this particular recipe, we have to prepare a few components. You can cook bourbon peach cinnamon rolls using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Bourbon peach Cinnamon Rolls:

1. Make ready Cinnamon rolls (pre made, uncooked. your favorite brand)
2. Make ready Brown Sugar
3. Take Fresh Peaches
4. Make ready Bourbon, your fav brand
5. Make ready Butter

These cinnamon rolls have a vanilla filling with a maple syrup and whisky glaze. Equipment and preparation: you will need a mixer fitted with a dough hook. For the glaze, while the rolls are cooling, mix the icing sugar, maple syrup and bourbon together in a bowl until smooth. This recipe for Cinnamon Rolls with Bourbon-Soaked Raisins is a really delicious option for a special holiday breakfast or brunch.

Steps to make Bourbon peach Cinnamon Rolls:

1. Slice your peaches fairly thin and put into a bowl.
2. Add your bourbon and brown sugar, just enough bourbon to coat the peaches and brown sugar
3. In a greased muffin pan, put a small pat of butter at the bottom
4. Line the bottom with sliced peaches
5. Top with your cinnamon roll and press down firmly
6. Bake 350 for 15/20 mims depending on your oven.
7. Use a butter knife to run around the edges, flip your pan over and enjoy your cinnamon rolls!

A filling of sweet brown sugar, cinnamon and bourbon-soaked raisins is rolled between a light and delicious pastry. Then, a sweet and light confectioner's sugar glaze is. Homemade peach cinnamon rolls are the perfect summer breakfast or make ahead breakfast! If it were up to me, Mondays would look a loooot less like this and a lot more like this ↑↑↑. Cinnamon rolls are a thing of glory on their own, but when peaches and jam are swirled throughout making the most.

So that’s going to wrap this up for this exceptional food bourbon peach cinnamon rolls recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!