Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, coconut fried chicken. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

John's LEGENDary Fried Chicken with Spicy Honey Butter. The ultimate bbq fried chicken made easy! I've always loved good fried chicken, sometimes I'm even pretty happy with bad fried chicken.

Coconut Fried Chicken is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Coconut Fried Chicken is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook coconut fried chicken using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Coconut Fried Chicken:

1. Prepare 1 cup water
2. Get 1/2 cup brewed coffee
3. Make ready Juice from 1 lemon
4. Take 1 tbsp salt
5. Take 12 boneless chicken thighs
6. Make ready 3 tbsp peanut oil
7. Prepare 2 cloves garlic
8. Prepare 2 scotch bonnet chilies
9. Take 2 tbsp red curry paste
10. Prepare 1/2 cup coconut milk
11. Take 1/2 cup buttermilk
12. Prepare 1/3 cup brewed coffee
13. Prepare Juice 2 limes
14. Get 1 cup water
15. Get 4 tbsp cornstarch
16. Make ready 2 cups panko
17. Take 1 tbsp chicken shake

The boys fight over the dark meat, we girls LOVE the skin, and Travis gets dibs on the neck. Make this Oven Fried Coconut Chicken for dinner tonight - everybody is going to love it! It's easy to put together and turns our so crispy, even though it's baked and not fried. Coconut fried chicken is a great replacement for our society's love of deep fried chicken.

Instructions to make Coconut Fried Chicken:

1. Brine chicken in water, coffee, lemon juice and salt for two hours.
2. While the chicken is brining, make the Chicken Shake: Combine Chicken Shake ingredients in a mixing bowl and stir until blended. Set aside.
3. Once the chicken is ready, heat 3 tablespoons peanut oil in a large sauté pan over medium-high heat. Season the chicken with salt and pepper.
4. Working in batches, add the chicken and brown on both sides. Remove from pan and set aside. Add the garlic, chilies and curry paste and sauté until golden and fragrant, about 3 minutes
5. Add the coconut milk, buttermilk, brewed coffee, lime juice, 1 cup of water and return the chicken to pan. Bring to a simmer and cook uncovered until chicken is cooked through, about 10-12 minutes. Remove from heat and set aside to cool.

This is grain-free and low carb and loaded with good fats, anti-oxidants and clean proteins. This delicious fried chicken sandwich has tropical flavors from the coconut, sriracha, and avocado. Meanwhile, arrange three bowls on the countertop. Portuguese Coconut Chicken Rice with chicken, turmeric powder, coconut milk and fried rice is a special cuisine Chinese Coconut Chicken. Get the best and healthy coconut fried chicken breast Recipes! chicken, skinless, boneless chicken breasts, flour, flaked coconut, salt, pepper, milk, vegetable oil for frying, honey mustard.

So that is going to wrap this up for this exceptional food coconut fried chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!