Recipe of Quick Chicken Spinach Mushroom Bake

Chicken Spinach Mushroom Bake
Chicken Spinach Mushroom Bake

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken spinach mushroom bake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Spinach Mushroom Bake is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Chicken Spinach Mushroom Bake is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have chicken spinach mushroom bake using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Spinach Mushroom Bake:
  1. Make ready chicken, cooked (shredded)
  2. Get mushrooms (canned or fresh)
  3. Take spinach roughly chopped
  4. Make ready mozzarella shredded
  5. Make ready medium onion chopped
  6. Get butter
  7. Make ready garlic cloves minced
  8. Prepare thyme
  9. Make ready crushed red pepper
  10. Get Salt and pepper
  11. Make ready For the sauce:
  12. Make ready container of ricotta cheese or ¾ cup heavy cream
  13. Get cream cheese
  14. Make ready mozzarella
  15. Get parmesan grated
  16. Make ready nutmeg
  17. Prepare Salt and pepper
Steps to make Chicken Spinach Mushroom Bake:
  1. Boil chicken.
  2. Preheat the oven to 350F.
  3. Melt butter in a frying pan over medium-high heat. Add onion, garlic and thyme. Cook for 30 seconds. Add mushrooms and red pepper flakes, then season with salt and pepper and sauté for 8 minutes.
  4. Stir in spinach (a handful at a time, allowing to wilt before adding the next handful), and cook for an additional 2 minutes or until spinach wilts. Set aside.
  5. In a small saucepan, combine all sauce ingredients. Heat on low, stirring occasionally, until cheese melts and the sauce becomes smooth and homogeneous.
  6. In a casserole dish, arrange a layer of shredded chicken meat. Spread over half of the cheesy sauce then arrange a layer of mushroom-spinach mixture. Spread remaining sauce on top, sprinkle with mozzarella and bake for 20 minutes or until browned and bubbly on top or turn on broiler for the last 3-5 minutes for extra crispy cheese.
  7. Let stand for 5 minutes before serving and enjoy.

So that is going to wrap this up for this special food chicken spinach mushroom bake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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