Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spinach omelette curry. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Spinach Omelette Curry is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Spinach Omelette Curry is something which I’ve loved my whole life.

Fluffy Spinach omelette, or omelette soufflé easily one of the best high protein recipes filled with green veggies and melty cheese. Make this simple and easy to cook, Indian spicy omelette with spinach and cheese for a high protein healthy breakfast. Yes adding little spinach/ palak to your regular omelette can give your more nutrition and protein that too in a yummy way.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook spinach omelette curry using 27 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Spinach Omelette Curry:

1. Prepare For Curry:
2. Get 200 gms spinach
3. Make ready 1 medium size onion
4. Make ready 2 tsp tomato puree/ paste
5. Get 1 tsp garlic paste
6. Get 5-6 green chilies
7. Get 1/2 tsp cumin seeds
8. Take 3 cloves
9. Make ready 4-5 black peppercorns
10. Take 1 inch cinnamon stick
11. Take 2 cardamoms
12. Prepare 1/2 tsp garam masala powder
13. Prepare 1 tsp kasuri methi
14. Make ready 1 tsp ghee
15. Get to taste Salt
16. Prepare As required Oil
17. Take As required Water
18. Prepare For Omellete:
19. Take 3 eggs
20. Take 1 small onion
21. Make ready 1 green chilli
22. Take 1 small boiled potato (optional)
23. Prepare 1/2 tsp black pepper powder
24. Take 1/4 tsp turmeric powder
25. Make ready 1/4 tsp baking powder (optional)
26. Get to taste Salt
27. Take As required Oil

Keto Friendly Egg, Spinach and Cheese Omelette will be your go to breakfast option. This light and fluffy egg omelet will become a regular in your breakfast rotation. Not only this omelette is easy to make but takes very minimal ingredients. Adding a good amount of spinach in this will make it even more delicious.

Instructions to make Spinach Omelette Curry:

1. In a mixing bowl crack 3 eggs, add thinely sliced onion, green chilli, turmeric powder, black pepper powder, little salt, boiled & mashed potato (optional), baking powder (optional). Whisk it well, heat oil in a pan, pour the egg mixture, cover and cook one side for 5-7 mins on a low flame, carefully flip and cook other side for another 5-7 mins.
2. Once the omellete cools down cut them into desired shape. Keep it aside.
3. Blanch in hot water one medium size of roughly chopped onion for 3-4 mins, keep it aside. Wash the spinach leaves/ palak and blanch in hot water for 2 mins. Immediately take out the spinach leaves and dunk them in cold water (so as to retain the green colour).
4. Once both the onion and spinach cools down, make a smooth paste of it by adding the green chilies.
5. Now heat some oil in a pan, add cumin seeds, cloves, cardamoms, cinnamon & black peppercorns, fry it for few seconds, add the garlic paste and cook for 2 mins.
6. Now add the palak paste, add salt, cook it for 3-4 mins, add tomato puree/ paste and cook it for another 2-3 minutes.
7. Next add water for the gravy, on a high flame cook it until you get one boil, add the omellete pieces, gently mix them, cover and cook it on a medium flame for next 4-5 minutes or until the gravy reaches your desired consistency.
8. Once it's almost done, add garam masala powder, some kasuri methi and ghee, gently mix it well. Switch off the flame and allow it rest for 2 minutes and it's done, serve it with hit rice or roti.

Spinach Omelette or palak omelet is a healthy and nutritious recipe. A bunch of chopped spinach leaves, spring onion stems and whole eggs are whipped up to make this omelette. This is then spread on a frying pan and cooked completely. Beef and pork curries are popular outside India, but they've been left off the menu here,. Omelette curry is spicy dish made with eggs, tomatoes, ginger, garlic, red chillies and spices that makes a great side dish with chapatti, roti or rice.

So that’s going to wrap this up with this exceptional food spinach omelette curry recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!