Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken stroganoff. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken stroganoff is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Chicken stroganoff is something which I’ve loved my whole life.

Chicken Stroganoff is everything you know and love about Beef Stroganoff… except it's made with Golden seared chicken thighs or breast smothered in a sour cream Stroganoff Sauce, this is a quick. Homemade Chicken Stroganoff - this stuff is so delicious and is a recipe perfect for dinner any night. This cozy, comforting Chicken Stroganoff dish is perfect for those busy weeknights!

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken stroganoff using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken stroganoff:

1. Get 1 chicken breast
2. Make ready 1 small onion (or half of big one)
3. Prepare 1 garlic teeth
4. Get 100 g sour cream
5. Take 100 g water ir chicken broth
6. Get 1 table spoon flour
7. Take Salt
8. Make ready Pepper
9. Take Smoked Paprika
10. Prepare Olive oil
11. Get Butter

Chicken Stroganoff: A russian inspired dish, made with sautéed chicken, onions, Dijon mustard Thank God for this easy Chicken Stroganoff that tastes better than the convenient take out and is. Chicken Stroganoff - everything you love in a Beef Stroganoff except that it's made with juicy tender seared boneless chicken thigh strips bathed in a creamy mushroom sour cream sauce. Creamy Chicken Stroganoff with mushrooms features tender chicken and mushrooms smothered in a rich I grew up eating stroganoff. My mom would make a crock pot beef stroganoff that we loved.

Steps to make Chicken stroganoff:

1. Cut chicken breast in thin small strips
2. Put some olive oil and butter on a pan, add garlic for a taste and fry chicken until it's white from each side on medium flame
3. Remove garlic, cut onion in thin half circles and add to the pan, split all the onion nicely
4. Fry until gets golden on low flame, mix from time to time
5. Mix 75ml of water with flour, set chicken to a low flame and add water mixture to a pan, mix well
6. Mix sour cream with remaining of a water, salt, pepper, paprika and any other spices you want to add
7. After couple of minutes add sour cream mixture to the pan, mix well and leave it for a couple of minutes on a low flame until done.

An easy chicken stroganoff recipe that's on the table in less than half an hour. Serve with rice, pasta or mashed potatoes. Give classic stroganoff a twist with some shredded rotisserie chicken! This whole dinner comes together in a jiffy, making it a new staple for busy weeknights. This delicious Chicken Stroganoff is easy, quick and so yummy.

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