
Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, thai basil beef. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Thai Basil Beef is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Thai Basil Beef is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook thai basil beef using 25 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Thai Basil Beef:
- Make ready Lemongrass Rice:
- Prepare Jasmine rice
- Make ready Coconut milk
- Prepare Water
- Make ready Sesame oil
- Take Fresh lemongrass
- Make ready Thai Basil Beef:
- Take large carrots, cut into matchsticks
- Make ready baby bell peppers, sliced
- Prepare red Chili, sliced
- Get spring onions, chopped
- Prepare fish sauce
- Get Honey
- Get Sesame oil
- Take lime, juiced
- Make ready lime, sliced
- Get garlic, minced or grated
- Make ready Fresh ginger, grated
- Prepare Lean ground beef
- Make ready & 2 Tbsp. Soy sauce, divided
- Make ready Sweet Thai Chili sauce
- Make ready Fresh basil
- Make ready Toasted Sesame seeds for serving
- Make ready Chopped roasted peanuts for serving
- Make ready Butter leaf lettuce
Instructions to make Thai Basil Beef:
- To make the rice add coconut milk and water to medium size pot. Bring to a low boil and then add the rice, Sesame oil, and lemongrass. Stir to combine and then place lid on the pot and turn down the heat to low. After w0 minutes take the rice off the heat and then let sit, covered for 15-20 minutes. Do not open lid during this time.
- After 15-20 minutes remove lid and fluff with a fork and stir in chopped peanuts if desired.
- While the rice is cooking make the beef mixture. Add the carrots, peppers, hot red pepper, green onions, fish sauce, honey, lime juice and 2 Tbsp Soy sauce to a medium bowl. Combine and set aside.
- Heat a large heavy bottomed skillet or wok. Add the oil and once hot add the garlic and ginger. Cook 15-30 seconds and then add the beef.
- Add pepper and cook until browned. And 1/3 C. Soy sauce, 1/3 C. Sweet Thai Chili Sauce, and 1 C. fresh Basil.
- Bring to a simmer and cook 3-5 min. Remove from heat and stir in remaining 1C. fresh Basil.
- Place butter leaves on plates and top with rice and then beef. Add thepepper and carrots mixture. Garnish with chopped peanuts, fresh Basil and Sesame seeds if desired. Enjoy!
So that’s going to wrap this up with this exceptional food thai basil beef recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!