
Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, vanilla cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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To begin with this recipe, we have to prepare a few ingredients. You can cook vanilla cake using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vanilla cake:
- Prepare 180 grams butter
- Prepare 3/4 cup sugar
- Get 2 each eggs
- Prepare 1 1/2 cup allpourpose flour
- Take 1 tsp vanilla essence
- Take 1/2 cup milk
- Prepare 1 tsp baking powder
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Instructions to make Vanilla cake:
- Preheat the oven between 170-180 deg.
- Take a mixing bowl and whip together butter and sugar til the mixture is creamy. Add in vanilla and mix well
- Add one egg at a time and beat well.add in the milk
- Seive flour and baking powder into the mixture and fold this micture with a wooden spoon. Do not use blender… Just fold it again and again.
- Put it in a broad baking dish and put it in oven for 15 to 20 mins or til a toothpick comes out clean when poked at center.
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