Step-by-Step Guide to Make Quick Sinangag Special (Special.Fried Rice)

Sinangag Special (Special.Fried Rice)
Sinangag Special (Special.Fried Rice)

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sinangag special (special.fried rice). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Sinangag Special (Special.Fried Rice) is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Sinangag Special (Special.Fried Rice) is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have sinangag special (special.fried rice) using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sinangag Special (Special.Fried Rice):
  1. Prepare Saute Mix
  2. Make ready 2 small onion
  3. Prepare 5 clove garlic
  4. Prepare 4 cup cooked rice
  5. Prepare 1 can green beans
  6. Make ready 1 cup cooked ham - sliced
  7. Make ready 1 medium egg beaten
  8. Get 100 ml corn oil
  9. Take 1 tsp iodized salt
  10. Prepare 1/4 cup tapa or smoked fish - grated
Steps to make Sinangag Special (Special.Fried Rice):
  1. Thaw cooked rice and set aside.
  2. Heat oil in a pan and saute garlic and onion.
  3. Add tapa and ham
  4. Add rice, salt and green beans.
  5. Add egg and fry for 10 minutes. Stir regularly until mild crispy.
  6. Serve while hot with coffee.

So that is going to wrap this up for this special food sinangag special (special.fried rice) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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