Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, "hawaiian" pulled pork street tacos. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

"Hawaiian" pulled pork street tacos is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. "Hawaiian" pulled pork street tacos is something which I have loved my entire life.

Slow cooking is where it's at, especially when it turns out food like these spicy carnitas tacos. Prep, drop and let it cook away. Let's cover this sweet and spicy carnitas taco—there's crushed pineapples, brown sugar.

To get started with this particular recipe, we have to prepare a few ingredients. You can have "hawaiian" pulled pork street tacos using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make "Hawaiian" pulled pork street tacos:

1. Get 1 lb cooked pulled pork
2. Prepare 1 cup chopped pineapple
3. Take (16) 4"to 5" corn tortillas
4. Make ready Sauce
5. Prepare 1/2 cup plain yogurt
6. Make ready 1/4 cup peach preserves
7. Take 1 tbsp habanero hot sauce
8. Make ready Slaw
9. Get 1/2 Green cabbage, finely shredded
10. Prepare 1/2 cup carrot tops (or cilantro), chopped
11. Prepare 1 small purple onion, finely sliced
12. Make ready 3 tsp apple cider vinegar
13. Get 3 tsp sherry or dry white wine
14. Take 1 tsp olive oil
15. Get 2 tsp honey
16. Make ready 1 tsp kosher or sea salt
17. Make ready Optional Garnish
18. Make ready Avocado
19. Prepare Carrot tops (or cilantro), chopped
20. Get Tajin fruit seasoning (in the Mexican isle at most grocers)

Place the pork on top of the carrots and onions and pour half of the pineapple juice mixture over pork. Smoked Hawaiian pulled pork is a subtly sweet version of the classic bbq recipe everyone loves. This pulled pork cheese sauce only takes a few minutes to make. I'd recommend making this right before you're ready to serve the Hawaiian pulled pork so that it is nice and warm for your guests.

Instructions to make "Hawaiian" pulled pork street tacos:

1. Start by assembling the slaw in a mixing bowl, and set aside to marinate.
2. Mix the sauce ingredients together in a small bowl.
3. Combine the cooked pork with the pineapple.
4. Lightly oil a comal or a skillet and preheat on medium. Warm the tortillas for 10 to 20 seconds each side and transfer to a warmer. Add oil to the pan as needed.
5. Assemble the tacos, starting with the pineapple pork mixture, then the slaw, then top with sauce and garnish.

This is what our Instant Pot Kalua pork looked like when it was done! Then we decided to make sliders out of it. Hawaiian pulled pork🐷🍍 and Lump crab and Talapia🐟 tacos are 💣💣! #nomnom…» Three words: Hawaiian Pulled Pork. If the title doesn't kickstart your cravings, allow me to expand upon the beauty you see piled high up above and shredded down below. So how does one consume such Hawaiian Pulled Pork perfection?

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