Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, greens medollie. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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greens medollie is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. greens medollie is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook greens medollie using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make greens medollie:

1. Make ready 5 tops of carrots
2. Make ready 3 tops of beets
3. Get 5 tops of radishes
4. Make ready 1 lb turnip greens
5. Get 1 lb mustard greens
6. Take 1 lb collard greens
7. Make ready 1 tsp grains of paradise
8. Prepare 1/4 cup apple cider vinegar
9. Get 1/2 cup packed jaggery
10. Get 2 tsp salt
11. Take 1 cup white wine your choice
12. Make ready 2 liter water
13. Make ready 1 cup leeks with flowers

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Steps to make greens medollie:

1. Put half the salt in a pot add water bring to boil add spices and jaggery while this is happening look your greens and tops its a vegetarian dish so look for anything that would change its status also take out yellow or bad leaves remove stems
2. Add you mustard greens
3. Add your carrot beet radish tops to bring back to boil add leeks
4. Add collard greens add salt vinegar and wine cover boil for an hour till tender

So that is going to wrap it up with this special food greens medollie recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!