
Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ham and garbanzo bean soup. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ham and Garbanzo Bean Soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Ham and Garbanzo Bean Soup is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook ham and garbanzo bean soup using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ham and Garbanzo Bean Soup:
- Get 4 leaves bay leaf
- Get 1/4 cup parsley
- Get 2 tablespoons chopped cilantro
- Prepare 1/4 cup rendered pork fat pieces caramelized
- Get 1-1/2 cup diced smoked ham
- Get 1 large onion diced
- Get 1 teaspoon granulated garlic powder
- Make ready 6 cups water
- Prepare 6 cups water for soaking
- Get 12 ounces dried Garbanzo beans
- Make ready 2 tablespoons saffron flowers not the stems
- Make ready 1 teaspoon salt
- Make ready 1 teaspoon ground cumin
- Make ready 2 large limes
Instructions to make Ham and Garbanzo Bean Soup:
- Render the fat from some pork pieces pour the drippings aside for another recipe.
- Wash and look over the beans boil in 6 cups of water for 5-7 minutes. Turn off heat and soak for an hour. Drain.
- Add 6 cups of water to the beans with the caramelized pork fat pieces some of this has a lot of meat on it. Bring to a boil in the same pot you rendered the pork fat it should have pork bits in bottom. Deglaze with the water.
- Bring to a boil add the bay leaves, parsley, cilantro, onions, saffron flowers, and ham. When it boil turn on low cover and simmer for 30 minutes
- After 30 minutes add the salt, white pepper powder, and ground cumin. Cover and simmer longer.
- After 1 hour add the juices of 1 lime
- Add soup to a bowl, slice the second lime for a good squeeze of juice. I hope you enjoy!!
So that’s going to wrap it up for this special food ham and garbanzo bean soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!