Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mentaiko-filled chikuwa isobe-age (nori seaweed flavored fritters). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mentaiko-Filled Chikuwa Isobe-age (Nori Seaweed Flavored Fritters) is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Mentaiko-Filled Chikuwa Isobe-age (Nori Seaweed Flavored Fritters) is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have mentaiko-filled chikuwa isobe-age (nori seaweed flavored fritters) using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mentaiko-Filled Chikuwa Isobe-age (Nori Seaweed Flavored Fritters):

1. Get 4 stick Chikuwa (10 cm long)
2. Make ready 1/4 hard roe Mentaiko salt-cured spicy cod or pollack roe
3. Prepare 1 tbsp Mayonnaise
4. Get 2 tbsp ＊Flour
5. Make ready 3 tbsp ＊Water
6. Take 1/2 tsp ＊Aonori
7. Make ready 1 Frying oil

Instructions to make Mentaiko-Filled Chikuwa Isobe-age (Nori Seaweed Flavored Fritters):

1. Remove the thin skin from the mentaiko, and mix with mayonnaise.
2. Place the mixture from step 1 into a plastic bag, fold the corners a bit, and make a squeezing bag.
3. Squeeze the mixture into the holes in the chikuwa.
4. Coat in flour as needed (not listed). Don't forget to coat the ends where you can see the mentaiko.
5. Mix the ＊ ingredients together in a plastic bag, dip in the chikuwa from step 4, and fry in 340F/170C oil. (For about 2 minutes)
6. Cut in half and serve onto plates, and enjoy!

So that’s going to wrap it up with this special food mentaiko-filled chikuwa isobe-age (nori seaweed flavored fritters) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!