
Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fattoush - lebanese salad. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fattoush - Lebanese salad is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Fattoush - Lebanese salad is something which I have loved my entire life. They’re nice and they look wonderful.
This authentic Lebanese Fattoush Salad is made with well-seasoned fried pita bread, seasonal vegetables and tossed in a zesty sumac Mediterranean dressing. This video show you how easy and quick it is to make a traditional Lebanese Fattoush salad. Mona shows you step by step how to make Fattoush, a delicious & refreshing Lebanese Vegetarian Salad.
To get started with this recipe, we have to prepare a few components. You can have fattoush - lebanese salad using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fattoush - Lebanese salad:
- Take 2 medium tomatoes, small cubes
- Make ready 1/2 cup chopped parsley
- Take Handful chopped mint leaves
- Take 1 cup chopped lettuce
- Prepare 2-3 chopped spring onions
- Prepare 2 small cucumbers, small cubes
- Take 3 small chopped radish, small cubes
- Prepare leaves Oregano or wild thyme
- Get Handful chopped watercress
- Make ready Dressing
- Get 1 lemon juice
- Make ready 4 tablespoons extra virgin olive oil
- Take 1 teaspoon pomegranate molasses (optional)
- Take Salt and pinch of cumin
- Take Sumac (optional but preferred)
- Take Topping
- Prepare Crispy flatbread
PIN Fattoush Lebanese Salad to try it later! Fattoush is a traditional Lebanese salad, colorful, refreshing, crunchy and full of flavor. It's simply made with coarsely chopped vegetables and herbs, toasted or fried Arabic bread and a. Fattoush is a Lebanese salad made with toasted or fried pita chips.
Steps to make Fattoush - Lebanese salad:
- Cut all the veggies and put in a bowl
- Mix the dressing ingredients
- Pour the dressing over the veggies and mix again
- Crisp some flatbread in the oven or deep fry it and spread on top of the veggies and serve.
The dressing typically is made with lemon, mint, garlic and olive oil. This type of salad is from Lebanon but is enjoyed throughout the. Fattoush is the official Lebanese peasant salad, and farmers just throw in whatever spring/summer In this recipe, we're going to feature what a typical Fattoush salad is to peasants/farmers in the. This Lebanese Fattoush recipe is the third Mediterranean-style salad recipe that I've posted in the past week. I might be a little bit obsessed.
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