
Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, asparagus and mushroom risotto. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Asparagus and Mushroom Risotto is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Asparagus and Mushroom Risotto is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have asparagus and mushroom risotto using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Asparagus and Mushroom Risotto:
- Prepare 2 tbsp Olive Oil
- Make ready 3 tbsp Butter with 2 tbsp in frying pan and 1 tbsp added to risotto when cooked
- Make ready 1 Red Onion
- Take 150 g Asparagus cut into 3 pieces each
- Get 150 g Button Chestnut Mushrooms thinly sliced
- Make ready 100 g Courgettes thinly sliced
- Prepare 150 g Arborio Rice
- Take 500 ml water including vegetable stock
- Get 2 tbsp lime juice
- Prepare Handful fresh Parsley finely chopped
- Make ready 20 g Parmesan Cheese grated
- Take to taste Salt
Steps to make Asparagus and Mushroom Risotto:
- Place olive oil and 2 tbsp butter in pan following which add onions and mushrooms until softened, say 2 minutes. Add rice and stir in to coat with oil, butter and onions and mushrooms. Cook for 5 minutes and add asparagus and courgettes after 3 minutes.
- Add contents of pan to inner bowl of rice cooker and then add water and stock. Set cooker to porridge cycle and will take 20 minutes to cook.
- After 20 minutes stir the risotto, and add the remaining 1 tbsp of butter. Allow butter to melt then stir in lemon juice, parsley, cheese and salt to taste. Serve immediately.
So that is going to wrap this up for this exceptional food asparagus and mushroom risotto recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!