Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, honey glazed carrots. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Honey Glazed Carrots is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Honey Glazed Carrots is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook honey glazed carrots using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Honey Glazed Carrots:

1. Prepare 3 quarts water
2. Take 2 teaspoons salt
3. Get 3 each large carrots- half moon shape, 1/4 inch slice (about 1 pound)
4. Take 1 clove garlic- chopped fine
5. Get 2 ounces butter- melted
6. Take 2 tablespoons parsley- chopped
7. Take 1/2 teaspoon tarragon
8. Get 2-3 tablespoons honey (based on your level of sweet)
9. Make ready to taste salt and white pepper

Instructions to make Honey Glazed Carrots:

1. In salted boiling water blanch the carrots for 4 minutes until tender.
2. Drain off the water and rinse with cold water to cool.
3. In a Sauté pan add the melted butter over a moderate heat and add the carrots and garlic and sauté for add the remaining ingredients stir for 30 seconds and take off the heat,
4. Adjust sat and pepper as desired

So that’s going to wrap it up for this special food honey glazed carrots recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!