Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, basil yellow rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Basil Yellow Rice is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Basil Yellow Rice is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook basil yellow rice using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Basil Yellow Rice:

1. Get Rice
2. Make ready 100 gr rice
3. Prepare 150 ml water
4. Get Seasonings
5. Prepare 7 cloves shallots
6. Make ready 5 cloves garlic
7. Make ready 2 chilli (if you like spicy, otherwise don’t use it)
8. Take 2 tsp shrimp paste
9. Get 2 cm turmeric
10. Prepare 1 tsp vegetable oil
11. Take Salt
12. Make ready White pepper
13. Get 1 tsp chicken stock powder
14. Take 15 basil leaves
15. Make ready Garnish
16. Prepare 5 basil leaves
17. Prepare 2 slices fresh tomato

Instructions to make Basil Yellow Rice:

1. Cook the rice. Leave overnight in the fridge for the better texture.
2. Mix shallots, garlic, chilli, shrimp paste and turmeric in food processor or pestle and mortar.
3. Put oil in the pan over low medium heat. Add the mixture above into the plan. Stir for 5 minutes until it’s fragrant.
4. Add rice. Mix well until the colour looks even. Add salt, pepper, chicken stock powder to taste. Add basil leaves. Mix altogether. Cook for another 5 minutes.
5. Serve with basil leaves on top and sliced tomatoes. Enjoy while it’s hot!

So that’s going to wrap it up for this exceptional food basil yellow rice recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!