Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, red wine electric jelly. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Red Wine Electric Jelly is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Red Wine Electric Jelly is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have red wine electric jelly using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Red Wine Electric Jelly:

1. Prepare 1 liter red wine (I used a Merlot)
2. Get 3 1/3 cup sugar
3. Get 1 tsp butter
4. Take 1 lemon

Instructions to make Red Wine Electric Jelly:

1. On low heat, reduce 1 1/3 cup of wine for 20 minutes or until 1/3 cup left on the pot.
2. Solve the sugar on the remaining wine and stir on low heat for 20 minutes.
3. Add the butter and the lemon juice to add flavor and keep stiring every 3-5 minutes for 15 minutes. Turn off the heat and let the mix sit for a few minutes.
4. Add the 1/3 cup of reduced wine to the jelly to enhance the wine flavor and gently stir.
5. Let the jelly cool down and place it in recipients to store.
6. After the jelly gets to room temperature, store in the refrigerator overnight and you are ready to go.

So that is going to wrap this up for this special food red wine electric jelly recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!