Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sardine and onion in tomato sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sardine And Onion In Tomato Sauce is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Sardine And Onion In Tomato Sauce is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook sardine and onion in tomato sauce using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sardine And Onion In Tomato Sauce:

1. Take 1/2 tbsp light soy sauce
2. Get 1 tsp brown Sugar
3. Take 1 can SARDINE IN TOMATO SAUCE
4. Take 2 tbsp oil
5. Take 1 large onion, chopped
6. Get add on additional sauce
7. Prepare 2 tbsp heinz chili sauce
8. Make ready 2 tbsp heinz tomato sauce
9. Make ready garnish
10. Prepare 1/2 small fresh lime juice
11. Make ready 1 tbsp scallion (optional)
12. Prepare 4 small dried chili pepper (optional)

Steps to make Sardine And Onion In Tomato Sauce:

1. COOKING OPTION 1)……With oil saute onion first for half a minute, then add 1 can of sardine in tomato sauce with light soy sauce and brown sugar,MIX WELL GENTLY AND DONT BREAK THE SARDINE, simmer for 3 minutes then add lemon juice and serve hot
2. COOKING OPTION 2)…….I had this dish as dinner today…..Another option is put all ingredients and steam it for 8 to 10 minutes then squeeze some lime juice and then enjoy
3. My Dinner Tonight,Sardine And Onion With White Rice

So that’s going to wrap this up for this exceptional food sardine and onion in tomato sauce recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!