Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, preserved lemons. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Preserved Lemons is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Preserved Lemons is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook preserved lemons using 3 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Preserved Lemons:

1. Take 1 Organic, unwaxed lemons
2. Make ready 1 1/2 tbsp Salt (per lemon)
3. Make ready 1/2 tbsp Sugar (per lemon)

Instructions to make Preserved Lemons:

1. Since the peel is preserved too, it's best to use organic, pesticide-free, unwaxed lemons. Wash the lemons well, and cut up in any way you like.
2. Stuff the lemons in a jar with a lid. Add the amount of salt and sugar appropriate for the number of lemons you are preserving. Close the lid and leave the jar out at room temperature.
3. A metal lid will become corroded by the salt, so put a piece of plastic wrap over the jar before closing the lid. Shake the jar by flipping it upside down, back and forth, 1 to 2 times a day for the first few days to distribute the salt. Once the salt has melted, you only need to shake the jar occasionally. The lemons will be ready to use in about 2 weeks, but the longer you can let them mature, the milder their sourness and saltiness will become.
4. When the lemons mature, they'll turn white and limp. That doesn't mean they have gone bad, so don't worry. I have used less salt than is usual, so that the lemons are easy to use as a seasoning ingredient. So try to use them up within 3 months.
5. "Preserved Lemons and Salmon Baked in Foil" - - https://cookpad.com/us/recipes/156827-baked-cod-fillet-with-salted-lemon-in-kitchen-foil
6. "Refreshing Dressing Using Preserved Lemons" - - https://cookpad.com/us/recipes/153657-zesty-dressing-with-preserved-lemons
7. "Chicken and Peppers Simmered with Preserved Lemons" - - https://cookpad.com/us/recipes/156621-chicken-and-bell-peppers-simmer-with-preserved-lemons-%EF%BC%86-dried-parsley
8. "Fragrant Steamed Chicken with Preserved Lemons" - - https://cookpad.com/us/recipes/156564-fragrant-chicken-with-salted-lemons-and-tasty-ponzu

So that’s going to wrap this up with this exceptional food preserved lemons recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!