Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, vietnamese fresh spring rolls. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vietnamese Fresh Spring Rolls is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Vietnamese Fresh Spring Rolls is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vietnamese fresh spring rolls using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Vietnamese Fresh Spring Rolls:

1. Prepare 1/2 Carrot
2. Prepare 1/2 Cucumber
3. Take 1/8 White cabbage
4. Prepare 1 handfull of grounded peanuts
5. Make ready 10 Rice sheets
6. Make ready 125 grams mushrooms (any kind you like)
7. Take 250 grams glasnoodles
8. Make ready 1 handfull of mint and coriander
9. Get 300 grams chicken brest
10. Get 3 Spring onions
11. Take 4 tbsp chilisaus
12. Get 2 tbsp fishsaus
13. Prepare 2 tsp five spice
14. Make ready 2 tabblespoons of lime juice

Instructions to make Vietnamese Fresh Spring Rolls:

1. Slice the carrot, cucumber and cabbage julienne style
2. Poach the chicken in chickenbroth with 1 teaspoon off five spice (+/- 20 minutes at 80 degrees). When cooked pluck the chicken with a fork.
3. Boil the noodles in the chickenbroth till tender. Wash them with cold water.
4. Chop the mint, coriander and spring onions
5. Slice and frie the mushrooms
6. Make the dip. Put chilisaus, fishsaus, the lime juice and 1 teaspoon of five spice in a bowl and mix
7. You're ready to roll!
8. Soke a rice sheet in cold water for 3 minutes until soften. Put it on a wet towel to dry a little.
9. Fill a sheet with all the good stuff you prepared: chicken, peanuts, carrot, cucumber, cabbage, herbmix and mushrooms. Fold the sheet. Repeat for all the sheets
10. Sit down and enjoy the roll's with the dip!

So that is going to wrap this up for this special food vietnamese fresh spring rolls recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!