Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, brown sugar bacon wrapped pork chops. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Combine seasonings into small bowl and mix. (Salt and pepper to taste, just remember not too much salt. you are wrapping it in bacon). My bacon wrapped pork chops go great with rice or mashed potatoes and veggies for a complete meal - or you can pair them with my Bacon Mac & Cheese Place each bacon wrapped pork chop onto the baking sheet. Grind additional pepper over the top of the now bacon wrapped pork chops.

Brown sugar bacon wrapped pork chops is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Brown sugar bacon wrapped pork chops is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook brown sugar bacon wrapped pork chops using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Brown sugar bacon wrapped pork chops:

1. Prepare 1 salt
2. Prepare 1 pepper
3. Prepare 1 tbsp onion powder
4. Take 1 tbsp garlic powder
5. Make ready 2 tbsp brown sugar
6. Get 8 small Pork chops
7. Take 1 packages bacon

I didn't brown the pork chops as some reviewers did. I put shredded cheddar on top because that's what I had. Bacon-Wrapped Pork Tenderloin with brown sugar glaze is easy to make for everyday family dinners yet fancy enough for company. Liberally brush brown sugar mixture on pork.

Instructions to make Brown sugar bacon wrapped pork chops:

1. Preheat oven to 350. Combine seasonings into small bowl and mix. (Salt and pepper to taste, just remember not too much salt… you are wrapping it in bacon).
2. Evenly cover pork chops in seasoned mixture.
3. Wrap bacon around pork chop, so ends tuck under the pork chop. Sprinkle chops with any remaining mixture.
4. Place bacon wrapped pork chops on to a pan and bake. You can also choose to use a broiling pan or any other pan that drains in order to crisp the bacon more.
5. Bake on 350 until meat is thoroughly cooked (depends on the thickness of your pork chops). When nearing done put the oven on broil to crisp the bacon. When bacon is crisp on top, flip the pork chops and crisp the bacon on the other side.

This spiced bacon-wrapped pork loin is finished with a tangy, seasoned brown sugar glaze. It's a wonderful combination of sweet, spicy, and smoky flavors. Thick cut seasoned pork chops filled with a savory bread stuffing and wrapped all up with smokey bacon. These juicy and tender Bacon Wrapped Stuffed Pork Chops may be baked in the oven or grilled out on the barbie! I have to admit, I am really not much of a competitor.

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