Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, red beans and rice. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Red Beans and Rice is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Red Beans and Rice is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook red beans and rice using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Red Beans and Rice:

1. Make ready 1 ounce butter
2. Prepare 4 cloves garlic – chopped
3. Make ready 2 links Andouille Sausage, diced (optional)
4. Get 1 cup rice
5. Prepare 2 cups chicken stock (You may need a little extra for the rice)
6. Take 1 tablespoon crystal hot sauce
7. Take 1 teaspoon paprika
8. Get 1/4 of yellow bell pepper – diced small
9. Get 1/2 teaspoon salt
10. Take 1 teaspoon cajun seasoning
11. Prepare 14.5 ounce can,red beans,drained
12. Take 3 each scallions add at the end – cut bias /on an angle

Steps to make Red Beans and Rice:

1. Melt the butter in a sauce pan over a medium heat, add the garlic and red bell peppers saute for 2 minutes (If you are using the sausage add with the garlic and peppers)
2. Add the rice stir for 30 seconds add then add the remaining ingredients (add scallions at the end)
3. Simmer lightly with a lid until the rice is tender and done about 20-30 minutes.
4. Add more stock if needed…Do not burn:)
5. Mix in the scallions to finish.

So that’s going to wrap this up with this special food red beans and rice recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!