Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, red pepper and tomato rice. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Red Pepper and Tomato Rice is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Red Pepper and Tomato Rice is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook red pepper and tomato rice using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Red Pepper and Tomato Rice:

1. Prepare 2 cup instant rice
2. Make ready 2 tbsp canola oil
3. Prepare 2 cup onion
4. Prepare 1 tbsp mashed garlic
5. Make ready 1 tbsp canola oil
6. Take 4 cup water
7. Get 2 each chicken stock cubes
8. Get 2 cup mixed frozen veg
9. Take 1 can tomato paste
10. Prepare 2 cup sliced red pepper

Instructions to make Red Pepper and Tomato Rice:

1. Add 2 tbs oil and rice to pan and brown rice.
2. Remove once browned. Do not overcook.
3. Add 1tbs oil, onion, and garlic to hot pan.
4. Cook until Onions are transparent.
5. Put onions in a large stock pot. Add water and stock cubes.
6. Bring to boil.
7. Lower to simmer and add rice and cook for 15 minutes.
8. Add mixed veg and tomato paste and stir through for 5 minutes.
9. Remove from heat and add red peppers. Stir through and allow to sit for 5 minutes before serving.

So that’s going to wrap it up for this special food red pepper and tomato rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!